KEY FEATURES:
• Contains approximately 19.8 billion lactic acid bacteria and approximately 200 million bifidobacteria in 2 special spoons (approx. 14g) *When combined per 2 spoons (approx. 14g)
• Recommended amount per day: 2 scoops (approximately 14g)
• This product contains vitamin K. Please avoid using this product if you are taking warfarin potassium (warfarin) for heart, brain, or blood vessel disease (so-called thrombosis).
PRODUCT DESCRIPTION:
Contains approximately 20 billion* W of good bacteria Contains approximately 19.8 billion lactic acid bacteria and approximately 200 million bifidobacteria in 2 special spoons (approximately 14g) *When combined per 2 spoons (approximately 14g) In the modern living environment where we are exposed to unbalanced diets and stressful lives, there are many factors that make bad bacteria predominant. The number of lactic acid bacteria naturally decreases. Make sure to actively supplement lactic acid bacteria in your daily diet. The dietary fiber contained in oligosaccharides and kale serves as food for the good bacteria in the intestines, increasing the number of good bacteria and supporting their functions. Kale is a green-yellow vegetable that belongs to the cruciferous family and is a precursor to cabbage and broccoli. It is noteworthy that it is rich in nutrients, including vitamins such as folic acid, which are good for women, and minerals that cannot be produced by the body. Additionally, most of the dietary fiber in kale is insoluble dietary fiber that is difficult to dissolve in water. Replenishes nutrients that tend to be lacking. Recommended daily intake: 2 scoops (approx. 14g) Note: This product contains vitamin K. Please avoid using this product if you are taking warfarin potassium (warfarin) due to heart, brain, or blood vessel disease (so-called thrombosis).
SPECIFICATIONS:
• Brand: Q'sai
