Health Foods > Diet > Functional Claims Product > Diet >
Fancl Premium Calorie Limit 20-Day Supply 80 Capsules Diet Functional Claims Product
Ingredients-Mulberry Leaf Extract Powder (Mulberry Leaf Extract,starch hydrolysate) (Manufactured in China), Maltose Syrup, Black Ginger Extract Powder (Black Ginger Extract, Starch Hydrolysate), Rosehip Extract Powder (Rosehip Extract, Starch Hydrolysate), Tea Flower Extract Powder (Tea Flower Extract, Starch Hydrolysate), Sterilized Plant-Based Lactic Acid Bacteria Powder / Chitosan (Crab Derived), Cyclic Oligosaccharides, Microcrystalline Cellulose,Calcium stearate, Hydroxypropyl methylcellulose-Functional Ingredients-Mulberry leaf imino sugar: 1.75mg, Chitosan: 100mg, Tea flower saponin: 0.85mg, Black ginger-derived polymethoxyflavone: 12mg, Rosehip-derived tiliroside: 0.1mg,Plant-derived lactic acid bacteria K-1 (L. casei 327): 50 billion [Notification Number] J47 [Notification Statement] This product contains mulberry leaf imino sugar, chitosan, tea flower saponin, polymethoxyflavone derived from black ginger, tiliroside derived from rose hips, and plant-derived lactic acid bacteria K-1 (L. casei 327).Mulberry leaf imino sugar, chitosan, and tea flower saponin have been reported to help suppress the absorption of dietary sugars and suppress the rise in blood sugar levels after meals. Tea flower saponin has been reported to help suppress the absorption of dietary fats and suppress the rise in blood triglyceride levels after meals.Polymethoxyflavone derived from black ginger has been reported to aid fat metabolism, making it easier to burn, and to reduce abdominal fat in individuals with a higher BMI. Tiliroside derived from rose hips has been reported to support the reduction of abdominal fat and body weight in individuals with a higher BMI, and to help lower an elevated BMI. Plant-derived lactic acid bacteria K-1 (L. casei 327) has been reported to improve bowel movements.
Recommended Daily Intake-4 capsules
Ingredients-Mulberry leaf extract powder (mulberry leaf extract,starch hydrolysate) (manufactured in China), maltose, black ginger extract powder (black ginger extract, starch hydrolysate), rosehip extract powder (rosehip extract, starch hydrolysate), tea flower extract powder (tea flower extract, starch hydrolysate), sterilized plant-derived lactic acid bacteria powder / chitosan (crab-derived), cyclic oligosaccharides, microcrystalline cellulose,Calcium Stearate, Hydroxypropyl Methylcellulose-Functional Ingredients-Mulberry Leaf Iminosugar: 1.75mg, Chitosan: 100mg, Tea Flower Saponin: 0.85mg, Black Ginger-derived Polymethoxyflavone: 12mg, Rosehip-derived Tiliroside: 0.1mg,Plant-derived lactic acid bacteria K-1 (L. casei 327): 50 billion [Notification Number] J47 [Notification Statement] This product contains mulberry leaf imino sugar, chitosan, tea flower saponin, polymethoxyflavone derived from black ginger, tiliroside derived from rose hips, and plant-derived lactic acid bacteria K-1 (L. casei 327).Mulberry leaf imino sugar, chitosan, and tea flower saponin have been reported to help suppress the absorption of dietary sugars and suppress the rise in blood sugar levels after meals. Tea flower saponin has been reported to help suppress the absorption of dietary fats and suppress the rise in blood triglyceride levels after meals.Polymethoxyflavone derived from black ginger has been reported to aid fat metabolism for easier consumption and to reduce abdominal fat in individuals with higher BMI. Tiliroside derived from rosehip has been reported to support the reduction of abdominal fat and body weight in individuals with higher BMI, and to lower elevated BMI. Plant-derived lactic acid bacteria K-1 (L. casei 327) has been reported to improve bowel movements.