Furuse Shimabara Hand-Stretched Somen Noodles Fushikko Noodle Ends 150g x 3 Bags Pack Japanese Traditional Wheat Noodles Chewy Texture

[Sold & shipped from Japan by a Japanese seller] Genuine Japanese-market product, carefully packed in Japan. Tracked international shipping.

Enjoy the unique texture of Furuse Shimabara Hand-Stretched Somen Noodles Fushikko. 'Fushikko' refers to the flavorful ends of somen noodles created during the traditional hand-stretching process. While they taste just like regular somen, the combination of thin sections and thicker, curved ends gives them a delightfully chewy and delicious texture.

- Authentic Shimabara hand-stretched somen noodle ends (Fushikko) from Japan. - Unique chewy texture with a mix of thin and thick curved parts. - Highly versatile ingredient perfect for various dishes. - Ideal for soups (miso soup, clear broth), gratin, noodle salad (as a substitute for macaroni), stir-fry (chanpuru), and more. - Includes 3 bags of 150g each, perfect for family meals. - Ingredients: Wheat flour (produced in Japan), salt, edible vegetable oil, starch (dusting flour).

[Good to know] - Ships from Japan with tracking (Japan Post). Please allow time for international delivery. - This item is made for the Japanese market: the packaging and instructions are in Japanese. - Electrical items use Japanese 100V / Type A plugs; a voltage converter may be needed outside Japan. - Questions before you buy? Message us - we reply quickly.